Air Fryer Salmon Patties: Crispy, Easy & Delicious Recipe
Imagine biting into a crispy air fryer salmon patty. It’s filled with salmon’s delicious flavors and your favorite seasonings. Air fryer salmon patties are easy to make and healthy. They offer a crispy outside and a soft inside, all without extra oil.
With the air fryer, you can make air fried salmon patties that are tasty and good for you. The air fryer should be set to 375°F. Cook the patties for 6 to 8 minutes. This recipe makes about 6 patties, perfect for a quick dinner.
Exploring air fryer salmon patties reveals many benefits. They’re easy to prepare and nutritious. Enjoy a healthy meal without losing flavor.
Table of Contents
Why Make Salmon Patties in Your Air Fryer
Making salmon patties in your air fryer is easy and quick. It’s perfect for those who are always on the go. You get a crispy outside and a soft inside with salmon cakes air fryer style.
The benefits of making air fryer salmon patties include:
- Quick cooking time: Cook salmon cake in air fryer for 6 to 8 minutes at 375°F.
- Easy cleanup: The air fryer basket is usually dishwasher safe, making cleanup a breeze.
- Healthy option: Air fryer salmon patties are a healthier alternative to deep-fried salmon patties.
Making salmon cakes air fryer style is also very customizable. You can add your favorite herbs and spices. This way, you can make each patty unique. The air fryer lets you control how crispy you want your salmon cake in air fryer.
Ingredient | Quantity |
---|---|
Canned Salmon | 14.75 oz |
Eggs | 2 |
Breadcrumbs | 1 cup |
In summary, making air fryer salmon patties is a smart choice. It’s a delicious and healthy meal that’s easy to make and clean up.
Essential Ingredients for Air Fryer Salmon Patties
To make tasty air fryer salmon patties, you need a few key ingredients. The salmon type is important, and you can pick fresh or canned. For canned salmon, choose a low-mercury brand without preservatives. Visit heartymeatrecipes.com for healthy recipe tips.
For binding, use eggs, mayonnaise, and breadcrumbs. Eggs keep the patties together. Mayonnaise adds moisture and taste. Breadcrumbs make them crunchy and help them brown in the air fryer. You can also use Saltines or panko breadcrumbs.
Seasoning is key to flavor. Use garlic powder, black pepper, and kosher salt. Add chopped parsley for extra taste and nutrition. Preheat the air fryer to 390 degrees F. Cook the patties for 8-10 minutes, or how long to cook salmon patties in air fryer depends on size and thickness.
Fresh vs Canned Salmon Options
Fresh salmon is great for patties, but handle and store it safely. Canned salmon is a good alternative, being just as nutritious. Choose a low-mercury, preservative-free brand.
Best Binding Ingredients
The best binders are eggs, mayonnaise, and breadcrumbs. They keep the patties together and add crunch. You can also try Saltines or panko breadcrumbs.
Seasoning Recommendations
Season with garlic powder, black pepper, and kosher salt. Add fresh parsley for extra flavor. Try different seasonings to find your favorite for salmon patties air fryer.
Ingredient | Quantity |
---|---|
Canned Salmon | 14.75 oz |
Eggs | 2 |
Mayonnaise | 1 tablespoon |
Breadcrumbs | ½ cup |
Garlic Powder | ½ teaspoon |
Black Pepper | ½ teaspoon |
Kosher Salt | ¼ teaspoon |
Fresh Chopped Parsley | 2 tablespoons |
Preparing Your Salmon Mixture
To make air fry salmon patties, mix the ingredients and shape the patties. This step is key for tasty and healthy air fryer salmon burgers. Websites like heartymeatrecipes offer detailed guides on cooking meat and fish.
When making your salmon mixture, remember the cooking time is under 20 minutes. Cook at 380 degrees F for 10-12 minutes, flipping halfway. Make sure the salmon reaches 145 degrees F for safety. If it doesn’t, cook for 2-4 minutes more.
Here are some key points to consider when preparing your salmon mixture:
- Cooking time for air fryer frozen salmon patties is less than 20 minutes
- Temperature for cooking salmon patties is 380 degrees F
- Cooking duration is 10-12 minutes, with an instruction to flip halfway
- Internal temperature should reach 145 degrees F for safe cooking
By following these guidelines and using the right ingredients, you can create delicious and healthy air fryer salmon burgers. They’re perfect for any meal, offering a crispy exterior and flavorful interior. They’re sure to be a hit in your household.
Step-by-Step Air Fryer Salmon Patties Recipe
To make delicious air fryer salmon patties, start by mixing the ingredients. Then, form the patties and cook them in the air fryer. Use fresh, high-quality ingredients like canned salmon, Panko bread crumbs, and eggs. Websites like heartymeatrecipes offer many recipes and cooking tips.
Here’s a simple recipe to get you started:
- 3 cans of salmon (6 oz each),
- 1 cup of Panko bread crumbs,
- 2 large eggs,
- Cooking temperature: 360°F,
- Initial cooking time: 6 minutes,
- Time required for flipping and second cooking phase: 5 minutes.
Mixing the Ingredients
Mix the canned salmon, Panko bread crumbs, and eggs in a bowl. Use 1 egg for every 9 oz of salmon. Add lemon juice and salt to taste.
Forming Perfect Patties
Divide the mixture into 4 parts and shape each into a patty. Make sure the patties are not too thick for the air fryer.
Air Fryer Temperature Settings
Preheat the air fryer to 360°F. Place the patties in the basket and cook for 6 minutes. Flip and cook for an additional 5 minutes.

Cooking Time Guidelines
The total cooking time is 11 minutes. Serve with lemon wedges and your favorite sides. Each serving has about 187 kcal, with 23 g of protein, 9 g of carbs, and 7 g of fat. You can also make air fry salmon croquettes or salmon croquette air fryer using a similar recipe.
Nutritional Content | Per Serving |
---|---|
Calories | 187 kcal |
Protein | 23 g |
Carbohydrates | 9 g |
Fat | 7 g |
Tips for Achieving the Perfect Crispy Exterior
To get a crispy exterior on your air fryer salmon patties, focus on cooking time and temperature. Use a temperature of 400°F in your air fryer. This setting helps create a crispy crust while keeping the inside tender. You can also try making air fryer salmon burgers for a similar crispy exterior.
When cooking air fryer salmon patties, make sure to leave some space between them. This allows hot air to circulate around each patty, making them crunchier. For a salmon burger air fryer recipe, follow similar guidelines to get the perfect crispy exterior.
Remember to use the right amount of oil for seasoning, like 1 tablespoon of olive oil. Season with salt, black pepper, garlic powder, paprika, and dried oregano. For more tips on cooking the perfect salmon, visit recipes online. By following these tips, you can make delicious air fryer salmon patties with a crispy exterior.
Here are some additional tips to achieve the perfect crispy exterior:
- Preheat the air fryer for 5 minutes before cooking
- Cook the salmon patties for 7-9 minutes, depending on thickness
- Use a thermometer to ensure the internal temperature reaches 145°F
By following these tips and using the right techniques, you can create air fryer salmon patties with a crispy exterior. Whether you’re making air fryer salmon patties or air fryer salmon burgers, the key is to pay attention to cooking time and temperature. Also, use the right amount of oil and seasoning.
Common Mistakes to Avoid When Making Air Fryer Salmon Patties
Making air fryer salmon patties can be tricky. You need to watch out for mistakes that can ruin the taste and texture. By knowing what to avoid, you can make patties that are both crispy and tender.
The cooking time and temperature are key. If you cook them too long or too hot, they’ll dry out. But if you don’t cook them enough, they won’t be done. Stick to the recommended 380 degrees Fahrenheit for 8-12 minutes, depending on the patty’s thickness.
Texture Problems and Solutions
Handling the salmon mixture gently is important. Don’t overmix it. Also, pat the patties dry with a paper towel before cooking. This helps them cook evenly and prevents them from getting soggy or falling apart.

Temperature Mistakes
Temperature mistakes can mess up your patties. If the air fryer isn’t preheated right, they won’t cook evenly. Always preheat the air fryer to the correct temperature before cooking.
Mistake | Solution |
---|---|
Overcooking | Cook for the recommended time and temperature |
Undercooking | Cook for a few more minutes and check for doneness |
Incorrect temperature | Preheat the air fryer to the recommended temperature |
By avoiding these mistakes, you can make great air fryer salmon patties. Always follow the cooking time and temperature guidelines. And be gentle when handling the salmon mixture to avoid texture issues.
Serving Suggestions and Accompaniments
There are many ways to serve air fryer salmon patties. You can pair them with coleslaw, salads, or steamed green veggies like broccoli or asparagus. For a cozy touch, try them with mashed potatoes or roasted carrots and sweet potatoes.
For more ideas, check out heartymeatrecipes.com. They have recipes for air fry salmon burgers and more. Try them with lemon-dill or tartar sauce. Or, serve with quinoa salad or corn on the cob for a healthy, tasty meal.
- Grilled or sautéed veggies like bell peppers or spinach
- Roasted sweet potato fries or regular fries
- A fresh green salad with cherry tomatoes, cucumber, or avocado
These choices add variety to your meal. They bring different flavors and textures to your air fryer salmon patties.
Storage and Reheating Guidelines
After making your air fryer salmon patties, it’s key to store and reheat them right. This keeps them fresh and safe to eat. You can keep cooked salmon cakes in a sealed container in the fridge for up to 3 days. Or, freeze them for up to 3 months.
To reheat, preheat your oven to 350°F. Then, bake for about 10 minutes, or until they’re crispy and hot. You can also reheat them in the air fryer at 350°F for 5-7 minutes. Just remember to check on air fryer salmon cakes often to prevent overcooking.
Here are some tips for storing and reheating salmon cakes air fryer:
- Store cooked patties in an airtight container in the refrigerator for up to 2 days.
- Freeze cooked patties for up to 3 weeks.
- Reheat cooked patties in the oven or air fryer until crispy and heated through.
For more info on cooking and storing air fryer salmon patties, check out heartymeatrecipes. They have lots of recipe ideas and tips.
Healthy Variations and Dietary Adaptations
There are many ways to make air fryer salmon patties healthier. For instance, you can use gluten-free breadcrumbs or almond flour to make them gluten-free. This is great for those who can’t eat gluten.
To make them lower in carbs, use less breadcrumbs or try grated cauliflower instead. Adding Greek yogurt or eggs can also boost the protein in your air fryer salmon burgers.
Adding more veggies like bell peppers or onions is another healthy choice. You can also try new seasonings and spices to add flavor without extra salt or sugar. Here are some ideas:
- Gluten-free air fryer salmon patties with almond flour
- Low-carb air fry salmon patties with grated cauliflower
- Protein-packed air fryer salmon burgers with Greek yogurt and eggs
By trying these variations, you can enjoy your air fryer salmon patties while staying healthy and meeting your dietary needs.
Variation | Ingredients | Nutritional Benefits |
---|---|---|
Gluten-free | Almond flour, gluten-free breadcrumbs | Lower gluten content, suitable for gluten intolerance |
Low-carb | Grated cauliflower, reduced breadcrumbs | Lower carbohydrate content, suitable for low-carb diets |
Protein-packed | Greek yogurt, eggs, salmon | Higher protein content, suitable for high-protein diets |
FAQ
Q: What is the best way to cook salmon patties in an air fryer?
A: To cook salmon patties in an air fryer, preheat the air fryer to 400°F (200°C). Season the patties with your favorite spices and place them in the air fryer basket. Cook for 4-5 minutes on each side, or until they are cooked through and flaky.
Q: How do I make air fryer salmon patties?
A: To make air fryer salmon patties, start by preparing the salmon patties according to your desired recipe. Then, preheat the air fryer to 400°F (200°C). Place the patties in the air fryer basket and cook for 4-5 minutes on each side, or until they are cooked through and flaky.
Q: What are some tips for cooking salmon patties in an air fryer?
A: Here are some tips for cooking salmon patties in an air fryer: Make sure to preheat the air fryer to the correct temperature before cooking. Season the patties with your favorite spices to enhance the flavor. Cook the patties for 4-5 minutes on each side, or until they are cooked through and flaky. Keep an eye on the patties while they are cooking to ensure even cooking.
Q: What are some variations of air fryer salmon patties?
A: There are many variations of air fryer salmon patties you can try. You can add different seasonings or herbs to the patties for unique flavors. You can also experiment with different types of fish or add other ingredients like breadcrumbs or grated vegetables to create a different texture and taste.
Q: How do I serve air fryer salmon patties?
A: Air fryer salmon patties can be served in various ways. You can serve them on a bun with your favorite toppings, such as lettuce, tomato, and tartar sauce. You can also serve them as a side dish with a salad or roasted vegetables. They can also be served as a main course with a side of rice or quinoa.
Q: What are the benefits of cooking salmon patties in an air fryer?
A: Cooking salmon patties in an air fryer offers several benefits. It allows for a healthier cooking method as it uses less oil compared to deep-frying. It also helps retain the moisture and flavor of the salmon, resulting in a tender and juicy patty. Plus, it’s a quick and easy way to cook delicious salmon patties in just a few minutes.